4 containers (4 ounces each) Swiss Miss® Refrigerated Chocolate Pudding 1/4 teaspoon almond extract 1 cup chopped unfrosted brownies, (4 ounces) 1 cup fresh raspberries Reddi-wip® Original Whipped Light Cream 1/4 cup sliced almonds, toasted (optional)
Directions:
Combine pudding and almond extract in small bowl; mix until well blended.
Spoon 2 tablespoons of the pudding mixture into each of 4 Eight ounce martini or wine glasses. Cover evenly with brownies, raspberries and remaining pudding mixture.
Top with Reddi-wip just before serving. Garnish with almonds and additional raspberries, if desired.
Note: For an elegant touch, coat rim of glasses with water and dip in Swiss Miss® Hot Cocoa Mix before filling.